The Book of the Onion (1947) by one of ‘our’ authors Ambrose Heath (1891-1969) who wrote over seventy cookery books between 1933 and 1968 including Good Food on the Aga (PB no. 45) and The Country Life Cookery Book (PB no. 109).
The Book of the Onion (1947) by one of ‘our’ authors Ambrose Heath (1891-1969) who wrote over seventy cookery books between 1933 and 1968 including Good Food on the Aga (PB no. 45) and The Country Life Cookery Book (PB no. 109).